Hakket Oksekød 14-18%

by Velsmag 400g in Beef and its products Barcode 5712877648050
Average nutritional quality
Unprocessed or minimally processed

Hakket Oksekød 14-18% by Velsmag provides 223 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Beef and its products category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
7 g · High
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 223 kcal 223
Total fat 16 g 13.8 +16%
Saturated fat 7 g 5.4 +29%
Carbohydrates 0 g 4.2 −100%
Total sugars 0 g 2.2 −100%
Protein 20 g 20.5
Salt 0.2 g 2.3 −91%

Category average across 64 Beef and its products products on Foodmetria.

Compared with other beef and its products

Calories higher 47%
Sugars lower 1%
Salt lower 23%
Saturated fat higher 34%
Protein top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

oksekød

Palm oil freeNot veganNot vegetarian

Product details

Quantity
400g
Sold in
Denmark
Barcode
5712877648050

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hakket Oksekød 14-18%?

Hakket Oksekød 14-18% contains 223 kcal per 100 g.

How much sugar is in Hakket Oksekød 14-18%?

Hakket Oksekød 14-18% has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hakket Oksekød 14-18% healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hakket Oksekød 14-18% vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated September 29, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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