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Hakkede tomater
Hakkede tomater by REMA 1000 provides 26 kcal per 100 g, with 3.5 g of sugars and 1 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Canned tomato pulp category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 26 kcal | 32 −18% |
| Total fat | 0.3 g | 0.3 |
| Saturated fat | 0.1 g | 0 +218% |
| Carbohydrates | 4.1 g | 5.4 −25% |
| Total sugars | 3.5 g | 3.7 −6% |
| Dietary fiber | 1.2 g | 1.3 −7% |
| Protein | 1 g | 1.5 −34% |
| Salt | 0 g | 0.2 −92% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 35 Canned tomato pulp products on Foodmetria.
Compared with other canned tomato pulp
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
60 % flåede og hakkede tomater, 39,9 % tomatjuice, surhedsregulerende middel (E330).
- May contain traces
- None
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- Keyhole
- Sold in
- Denmark
- Barcode
- 7032060010074
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hakkede tomater?
Hakkede tomater contains 26 kcal per 100 g.
How much sugar is in Hakkede tomater?
Hakkede tomater has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hakkede tomater healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hakkede tomater vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Hakkede tomater contain?
No allergens are listed in the label data. It may also contain traces of none. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 17, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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