Hackfleisch

by Landjunker 400g in Ground beef preparations Barcode 20304652
Very good nutritional quality
Unprocessed or minimally processed

Hackfleisch by Landjunker provides 127 kcal per 100 g, with 0 g of sugars and 21 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Ground beef preparations category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 127 kcal 216 −41%
Total fat 5 g 15.6 −68%
Saturated fat 2 g 6.6 −70%
Carbohydrates 0 g 1.1 −100%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 0.1 −100%
Dietary fiber 0 g 0.5 −100%
Protein 21 g 17.5 +20%
Salt 0.2 g 0.6 −73%

Category average across 203 Ground beef preparations products on Foodmetria.

Compared with other ground beef preparations

Calories lower 3%
Sugars lower 1%
Salt lower 18%
Saturated fat lower 3%
Protein top 8%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rindfleisch 100%

Palm oil freeNot veganNot vegetarian

Product details

Quantity
400g
Labels & certifications
Low or no fatLow fatReduced fatHaltungsformQS certification markHaltungsform 1 stallhaltung
Sold in
Germany
Barcode
20304652

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hackfleisch?

Hackfleisch contains 127 kcal per 100 g.

How much sugar is in Hackfleisch?

Hackfleisch has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hackfleisch healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hackfleisch vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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