Ground Ginger

by Vitasia 45g in Groceries Barcode 20400873

Jengibre molido

Not enough data to compute
Unprocessed or minimally processed
Green-Score
b
Environmental impact estimate

Ground Ginger by Vitasia provides 33 kcal per 100 g, with 1 g of sugars and 1.1 g of protein. That is 90% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 45g pack.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.1 g · Low
Sugars
1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 33 kcal 194 −83%
Total fat 1.1 g 12.8 −91%
Saturated fat 0.1 g 2.4 −96%
Carbohydrates 3.4 g 16.1 −79%
Total sugars 1 g 9.8 −90%
Added sugars 0 g 4.8 −100%
Dietary fiber 2.7 g 2.4 +13%
Protein 1.1 g 2.8 −61%
Salt 0 g 5.9 −100%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 17%
Sugars lower 24%
Salt lower 9%
Saturated fat lower 40%
Protein top 53%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

jengibre.

Palm oil freeVeganVegetarian

Product details

Quantity
45g
Labels & certifications
Green DotMade in Germany
Sold in
France, Germany, Spain
Barcode
20400873

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ground Ginger?

Ground Ginger contains 33 kcal per 100 g.

How much sugar is in Ground Ginger?

Ground Ginger has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ground Ginger healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ground Ginger vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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