Nutrition report ready

Greenday Banana Crispy

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Greenday product.

Nutri-Score E

View details

Greenday Banana Crispy

by Greenday 50 g in Mueslis with fruits Barcode 8858358002021
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Greenday Banana Crispy by Greenday provides 488 kcal per 100 g, with 33 g of sugars and 3 g of protein. That is 96% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Mueslis with fruits category and comes in a 50 g pack.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
4.3 g · Moderate
Sugars
33 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 488 kcal 386 +27%
Total fat 20 g 10 +101%
Saturated fat 4.3 g 2.6 +65%
Carbohydrates 74 g 59.6 +24%
Total sugars 33 g 16.9 +96%
Added sugars 0 g 5.5 −100%
Protein 3 g 10.3 −71%
Salt 0 g 0.2 −94%

Category average across 1550 Mueslis with fruits products on Foodmetria.

Compared with other mueslis with fruits

Calories higher 1%
Sugars higher 1%
Salt lower 7%
Saturated fat higher 18%
Protein top 99%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Banaani, riisiöljy

Product details

Quantity
50 g
Labels & certifications
No gluten
Sold in
France
Barcode
8858358002021

Prices reported by shoppers

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Frequently asked questions

How many calories are in Greenday Banana Crispy?

Greenday Banana Crispy contains 488 kcal per 100 g.

How much sugar is in Greenday Banana Crispy?

Greenday Banana Crispy has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Greenday Banana Crispy healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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