Green Beans

100 g in Fresh green beans Barcode 00004066
Not enough data to compute
Unprocessed or minimally processed

Green Beans provides 36 kcal per 100 g, with 3.3 g of sugars and 2 g of protein. That is 39% more sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Fresh green beans category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0.1 g · Low
Sugars
3.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 36 kcal 45 kcal 41 −11%
Total fat 0 g 0 g 0% 0.5 −100%
Saturated fat 0.1 g 0.1 g 1% 0.2 −65%
Carbohydrates 8 g 10 g 4% 5.8 +38%
Total sugars 3.3 g 4.1 g 2.4 +39%
Added sugars 0 g 0 g 0% 0
Dietary fiber 2.9 g 3.6 g 13% 3.6 −21%
Protein 2 g 2.5 g 5% 2.4 −17%
Salt 0 g 0 g 0.1 −91%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 37 Fresh green beans products on Foodmetria.

Compared with other fresh green beans

Calories higher 9%
Sugars lower 49%
Salt lower 12%
Saturated fat lower 29%
Protein top 31%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Green beans

Palm oil freeVeganVegetarian

Product details

Quantity
100 g
Serving size
125 g
Sold in
Canada, United States
Barcode
00004066

Prices reported by shoppers

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Frequently asked questions

How many calories are in Green Beans?

Green Beans contains 36 kcal per 100 g and about 45 kcal per serving (125 g).

How much sugar is in Green Beans?

Green Beans has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Green Beans healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Green Beans vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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