Greek yoghurt ice cream

in Frozen desserts Barcode 8711327434615
Average nutritional quality

Greek yoghurt ice cream provides 136 kcal per 100 g, with 19 g of sugars and 2.9 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Frozen desserts category.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
19 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 136 kcal 214 −36%
Total fat 4 g 10 −60%
Saturated fat 2.6 g 6.2 −58%
Carbohydrates 22 g 28.4 −23%
Total sugars 19 g 21.6 −12%
Dietary fiber 0 g 1 −100%
Protein 2.9 g 3.4 −14%
Salt 0.2 g 0.2 +5%

Category average across 10948 Frozen desserts products on Foodmetria.

Compared with other frozen desserts

Calories lower 17%
Sugars lower 27%
Salt higher 33%
Saturated fat lower 22%
Protein top 67%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
8711327434615

Prices reported by shoppers

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Frequently asked questions

How many calories are in Greek yoghurt ice cream?

Greek yoghurt ice cream contains 136 kcal per 100 g.

How much sugar is in Greek yoghurt ice cream?

Greek yoghurt ice cream has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Greek yoghurt ice cream healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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