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Greek Kalamata P.D.O. Organic Extra Virgin Olive Oil

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Fine Food Dittmann product.

Nutri-Score B NOVA 2

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Greek Kalamata P.D.O. Organic Extra Virgin Olive Oil

by Fine Food Dittmann in Virgin olive oils Barcode 0854137008619
Good nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Greek Kalamata P.D.O. Organic Extra Virgin Olive Oil by Fine Food Dittmann provides 867 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Virgin olive oils category.

Nutrient levels per 100 g

Fat
93.3 g · High
Saturated fat
13.3 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 867 kcal 850
Total fat 93.3 g 94.9
Saturated fat 13.3 g 14.7 −9%
Carbohydrates 0 g 0 −100%
Total sugars 0 g 0 −100%
Protein 0 g 0 −100%
Salt 0 g 0 −100%

Category average across 8185 Virgin olive oils products on Foodmetria.

Compared with other virgin olive oils

Calories higher 43%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 35%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicNo GMOsNon GMO project
Sold in
United States, world
Barcode
0854137008619

Prices reported by shoppers

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Frequently asked questions

How many calories are in Greek Kalamata P.D.O. Organic Extra Virgin Olive Oil?

Greek Kalamata P.D.O. Organic Extra Virgin Olive Oil contains 867 kcal per 100 g.

How much sugar is in Greek Kalamata P.D.O. Organic Extra Virgin Olive Oil?

Greek Kalamata P.D.O. Organic Extra Virgin Olive Oil has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Greek Kalamata P.D.O. Organic Extra Virgin Olive Oil healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 6, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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