Greek Chicken Seasoning

by Altius in Groceries Barcode 0776455940108
Bad nutritional quality
Processed food

Greek Chicken Seasoning by Altius provides 0 kcal per 100 g and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category. Contains: mustard.

Nutrient levels per 100 g

Fat
0 g · Low
Salt
70 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 tsp (1 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 0 kcal 0 kcal 194 −100%
Total fat 0 g 0 g 0% 12.8 −100%
Carbohydrates 0 g 0 g 0% 16.1 −100%
Protein 0 g 0 g 0% 2.8 −100%
Salt 70 g 0.7 g 5.9 +1093%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Compared with other groceries

Calories lower 1%
Salt higher 2%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salt, spices (mustard seeds, turmeric), dehydrated garlic, olive oil.

Palm oil freeVeganVegetarian
Allergens
Mustard

Product details

Serving size
1/4 tsp (1 g)
Sold in
United States
Barcode
0776455940108

Prices reported by shoppers

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Frequently asked questions

How many calories are in Greek Chicken Seasoning?

Greek Chicken Seasoning contains 0 kcal per 100 g.

Is Greek Chicken Seasoning healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Greek Chicken Seasoning vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Greek Chicken Seasoning contain?

According to the label data it contains: Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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