Gratin de courgette au boeuf by Fleury Michon

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Gratin de courgette au boeuf

by Fleury Michon 300 g in Vegetable gratins Barcode 58514634
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Gratin de courgette au boeuf by Fleury Michon provides 112 kcal per 100 g, with 4.4 g of sugars and 6.6 g of protein. That is 54% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Vegetable gratins category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
6.1 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
4.4 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 112 kcal 118 −5%
Total fat 6.1 g 7.6 −19%
Saturated fat 2.8 g 4 −31%
Carbohydrates 7 g 7.3
Total sugars 4.4 g 2.9 +54%
Protein 6.6 g 4.1 +61%
Salt 0.8 g 0.7 +11%

Category average across 126 Vegetable gratins products on Foodmetria.

Compared with other vegetable gratins

Calories lower 50%
Sugars higher 7%
Salt higher 22%
Saturated fat lower 33%
Protein top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
300 g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
France
Barcode
58514634

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gratin de courgette au boeuf?

Gratin de courgette au boeuf contains 112 kcal per 100 g.

How much sugar is in Gratin de courgette au boeuf?

Gratin de courgette au boeuf has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gratin de courgette au boeuf healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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