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Grass fed raw medium cheddar cheese
Grass fed raw medium cheddar cheese by Sierra Nevada Cheese Company provides 393 kcal per 100 g, with 0 g of sugars and 21.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cheddar cheese category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 393 kcal | 110 kcal | 387 | |
| Total fat | 32.1 g | 9 g | 12% | 31.5 |
| Saturated fat | 17.9 g | 5 g | 25% | 20.7 −14% |
| Carbohydrates | 3.6 g | 1 g | 0% | 3 +21% |
| Total sugars | 0 g | 0 g | 0.5 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 21.4 g | 6 g | 12% | 24.7 −13% |
| Salt | 1.6 g | 0.5 g | 1.8 −11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1424 Cheddar cheese products on Foodmetria.
Compared with other cheddar cheese
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Certified graziers raw cultured whole milk, sea salt, vegetarian enzyme
Product details
- Serving size
- 1 portion (28 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0687652165068
Prices reported by shoppers
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Frequently asked questions
How many calories are in Grass fed raw medium cheddar cheese?
Grass fed raw medium cheddar cheese contains 393 kcal per 100 g and about 110 kcal per serving (1 portion (28 g)).
How much sugar is in Grass fed raw medium cheddar cheese?
Grass fed raw medium cheddar cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Grass fed raw medium cheddar cheese healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 9, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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