Nutrition report ready

Granita di mandorla

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Sicilgel product.

Nutri-Score C

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Granita di mandorla

by Sicilgel in Frozen desserts Barcode 8032732077175
Average nutritional quality

Granita di mandorla by Sicilgel provides 138 kcal per 100 g, with 22.5 g of sugars and 1.4 g of protein. Its Nutri-Score is C. It is listed in the Frozen desserts category.

Nutrient levels per 100 g

Fat
4.3 g · Moderate
Saturated fat
0.5 g · Low
Sugars
22.5 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 138 kcal 214 −36%
Total fat 4.3 g 10 −57%
Saturated fat 0.5 g 6.2 −93%
Carbohydrates 23.5 g 28.4 −17%
Total sugars 22.5 g 21.6
Dietary fiber 1.2 g 1 +21%
Protein 1.4 g 3.4 −60%
Salt 0.1 g 0.2 −36%

Category average across 10949 Frozen desserts products on Foodmetria.

Compared with other frozen desserts

Calories lower 17%
Sugars higher 46%
Salt lower 34%
Saturated fat lower 12%
Protein top 83%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8032732077175

Prices reported by shoppers

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Frequently asked questions

How many calories are in Granita di mandorla?

Granita di mandorla contains 138 kcal per 100 g.

How much sugar is in Granita di mandorla?

Granita di mandorla has 22.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Granita di mandorla healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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