Grand Cru Madagaskar 64% by Läckerli Huus

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Grand Cru Madagaskar 64%

by Läckerli Huus in Swiss chocolates Barcode 7610073025973
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Grand Cru Madagaskar 64% by Läckerli Huus provides 587 kcal per 100 g, with 35 g of sugars and 5 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Swiss chocolates category.

Nutrient levels per 100 g

Fat
43 g · High
Saturated fat
26 g · High
Sugars
35 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 587 kcal 551 +7%
Total fat 43 g 35.6 +21%
Saturated fat 26 g 20 +30%
Carbohydrates 39 g 49.1 −21%
Total sugars 35 g 45.6 −23%
Protein 5 g 6.6 −24%
Salt 0 g 0.1 −100%

Category average across 200 Swiss chocolates products on Foodmetria.

Compared with other swiss chocolates

Calories higher 14%
Sugars lower 14%
Salt lower 1%
Saturated fat higher 14%
Protein top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Switzerland
Barcode
7610073025973

Prices reported by shoppers

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Frequently asked questions

How many calories are in Grand Cru Madagaskar 64%?

Grand Cru Madagaskar 64% contains 587 kcal per 100 g.

How much sugar is in Grand Cru Madagaskar 64%?

Grand Cru Madagaskar 64% has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Grand Cru Madagaskar 64% healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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