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Graines de fenouil
Graines de fenouil by Apiha provides 326 kcal per 100 g, with 12.5 g of sugars and 15.7 g of protein. That is 27% more sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Groceries category and comes in a 130 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 326 kcal | 194 +68% |
| Total fat | 14.9 g | 12.8 +16% |
| Saturated fat | 0.5 g | 2.4 −80% |
| Carbohydrates | 12.5 g | 16.1 −23% |
| Total sugars | 12.5 g | 9.8 +27% |
| Added sugars | 0 g | 4.8 −100% |
| Dietary fiber | 39.8 g | 2.4 +1566% |
| Protein | 15.7 g | 2.8 +455% |
| Salt | 0.2 g | 5.9 −96% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Graines de fenouil.
- May contain traces
- CeleryGlutenMilkMustardNutsPeanutsSesame seedsSoybeansSulphur dioxide and sulphites
Product details
- Quantity
- 130 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3352394000652
Prices reported by shoppers
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Frequently asked questions
How many calories are in Graines de fenouil?
Graines de fenouil contains 326 kcal per 100 g.
How much sugar is in Graines de fenouil?
Graines de fenouil has 12.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Graines de fenouil healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Graines de fenouil vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Graines de fenouil contain?
No allergens are listed in the label data. It may also contain traces of celery, gluten, milk, mustard, nuts, peanuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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