Gourmet India, Original Tandoori Naan
Gourmet India, Original Tandoori Naan by Gourmet India Food Company Llc provides 246 kcal per 100 g, with 1.8 g of sugars and 7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 57 g (0.5 PIECE)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 246 kcal | 140 kcal | |
| Total fat | 4.4 g | 2.5 g | 3% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 45.6 g | 26 g | 9% |
| Total sugars | 1.8 g | 1 g | |
| Dietary fiber | 1.8 g | 1 g | 4% |
| Protein | 7 g | 4 g | 8% |
| Salt | 0.8 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, organic soybean oil, organic cultured wheat starch, yeast, organic sugar, organic wheat gluten, sea salt, baking powder (sodium a
- Allergens
- Gluten
Product details
- Serving size
- 57 g (0.5 PIECE)
- Sold in
- United States
- Barcode
- 0012144800309
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gourmet India, Original Tandoori Naan?
Gourmet India, Original Tandoori Naan contains 246 kcal per 100 g and about 140 kcal per serving (57 g (0.5 PIECE)).
How much sugar is in Gourmet India, Original Tandoori Naan?
Gourmet India, Original Tandoori Naan has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gourmet India, Original Tandoori Naan healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gourmet India, Original Tandoori Naan contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.