Nutrition report ready

Gouda affiné

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Milbona product.

Nutri-Score D

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Gouda affiné

by Milbona in Cheeses Barcode 20898878
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Gouda affiné by Milbona provides 394 kcal per 100 g, with 0 g of sugars and 26.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheeses category.

Nutrient levels per 100 g

Fat
31.9 g · High
Saturated fat
19.5 g · High
Sugars
0 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 25.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 394 kcal 99 kcal 323 +22%
Total fat 31.9 g 8 g 10% 25.6 +24%
Saturated fat 19.5 g 4.9 g 25% 17.4 +12%
Carbohydrates 0 g 0 g 0% 4.5 −100%
Total sugars 0 g 0 g 2 −100%
Protein 26.6 g 6.7 g 13% 21.4 +24%
Salt 2 g 0.5 g 1.7 +18%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20905 Cheeses products on Foodmetria.

Compared with other cheeses

Calories higher 15%
Sugars lower 1%
Salt higher 20%
Saturated fat higher 32%
Protein top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
25.0g
Labels & certifications
Animal welfareLait de paturage
Sold in
Ireland
Barcode
20898878

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gouda affiné?

Gouda affiné contains 394 kcal per 100 g and about 99 kcal per serving (25.0g).

How much sugar is in Gouda affiné?

Gouda affiné has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gouda affiné healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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