View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Gorgonzola
Gorgonzola provides 337 kcal per 100 g, with 0 g of sugars and 19 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Ser category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 337 kcal |
| Total fat | 29 g |
| Saturated fat | 20 g |
| Carbohydrates | 0 g |
| Total sugars | 0 g |
| Added sugars | 0 g |
| Dietary fiber | 0 g |
| Protein | 19 g |
| Salt | 1.9 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Leche de vaca pasteurizada, sal, cuajo, M.G. 48% min. No consumir corteza. ℗
- Allergens
- Milk
Product details
- Sold in
- Spain
- Barcode
- 2350613002440
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Gorgonzola?
Gorgonzola contains 337 kcal per 100 g.
How much sugar is in Gorgonzola?
Gorgonzola has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gorgonzola healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gorgonzola vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gorgonzola contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
