Gommes VALDA

by Valda in Sugar-free chewing gum Barcode 3595890231902
Not enough data to compute
Ultra-processed food

Gommes VALDA by Valda provides 170 kcal per 100 g, with 0 g of sugars and 0.9 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sugar-free chewing gum category.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.2 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 170 kcal 259 −34%
Total fat 0.6 g 0.4 +39%
Saturated fat 0.2 g 0.3 −52%
Carbohydrates 39.7 g 64.7 −39%
Total sugars 0 g 2.1 −100%
Added sugars 0 g 0.6 −100%
Dietary fiber 46.2 g 2.5 +1753%
Protein 0.9 g 0.6 +50%
Salt 0.1 g 0.1 −41%

Category average across 1516 Sugar-free chewing gum products on Foodmetria.

Compared with other sugar-free chewing gum

Calories lower 6%
Sugars lower 1%
Salt higher 17%
Saturated fat higher 29%
Protein top 5%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gomme arabique, édulcorants : xylitol et sorbitol, glycérol, aromatisants : menthol (0,4%) et huile essentielle d'Eucalyptus (0,08%), colorants : curcuma et bleu patenté V.

Palm oil free

Additives 4

E967 - Xylitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3595890231902

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gommes VALDA?

Gommes VALDA contains 170 kcal per 100 g.

How much sugar is in Gommes VALDA?

Gommes VALDA has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gommes VALDA healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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