Golia Bianca

by Golia 180 g in Candies Barcode 8003440120163
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Golia Bianca by Golia provides 373 kcal per 100 g, with 83 g of sugars and 0 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
83 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 373 kcal 364
Total fat 0 g 3.3 −100%
Saturated fat 0 g 1.9 −100%
Carbohydrates 92 g 81.6 +13%
Total sugars 83 g 54.5 +52%
Added sugars 58.3 g 49.4 +18%
Protein 0 g 2.1 −100%
Salt 0 g 0.3 −100%

Category average across 11614 Candies products on Foodmetria.

Compared with other candies

Calories lower 49%
Sugars higher 11%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

zucchero. estratto di liquirizia, maltodestrina, addensante: gomma arabica, destrosio, amido, stabilizzante: glicerolo, aromi naturali, agente di rivestimento: cera carnauba.

Palm oil freeMaybe veganMaybe vegetarian

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
180 g
Labels & certifications
No gluten
Sold in
France, Italy
Barcode
8003440120163

Prices reported by shoppers

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Frequently asked questions

How many calories are in Golia Bianca?

Golia Bianca contains 373 kcal per 100 g.

How much sugar is in Golia Bianca?

Golia Bianca has 83 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Golia Bianca healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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