Gold Willig Fromage

by Henri Willig in Cheeses Barcode 8711258009180
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Gold Willig Fromage by Henri Willig provides 442 kcal per 100 g, with 0.5 g of sugars and 30 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cheeses category.

Nutrient levels per 100 g

Fat
36 g · High
Saturated fat
22 g · High
Sugars
0.5 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 442 kcal 323 +37%
Total fat 36 g 25.6 +40%
Saturated fat 22 g 17.4 +26%
Carbohydrates 0.5 g 4.5 −89%
Total sugars 0.5 g 2 −75%
Added sugars 0 g 0.3 −100%
Protein 30 g 21.4 +40%
Salt 2.3 g 1.7 +34%

Category average across 20877 Cheeses products on Foodmetria.

Compared with other cheeses

Calories higher 4%
Sugars higher 48%
Salt higher 16%
Saturated fat higher 15%
Protein top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurized cow's milk, salt, microbial rennet, preservative (sodium nitrate), cheese cultures. Koel bewaren; Na openen gekoeld bewaren / Store cool; After opening keep refrigerated.

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
8711258009180

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gold Willig Fromage?

Gold Willig Fromage contains 442 kcal per 100 g.

How much sugar is in Gold Willig Fromage?

Gold Willig Fromage has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gold Willig Fromage healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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