Gnocchi

by Tortellino 500 g in Gnocchi Barcode 5997273380012
Average nutritional quality
Green-Score
a
Environmental impact estimate

Gnocchi by Tortellino provides 176 kcal per 100 g, with 0.7 g of sugars and 4.2 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Gnocchi category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.2 g · Low
Sugars
0.7 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 176 kcal 220 kcal 169
Total fat 0.7 g 0.9 g 1% 2.2 −67%
Saturated fat 0.2 g 0.3 g 2% 0.8 −76%
Carbohydrates 37 g 46.3 g 17% 31.3 +18%
Total sugars 0.7 g 0.9 g 2.8 −75%
Dietary fiber 2.4 g 3 g 11% 2.2 +12%
Protein 4.2 g 5.3 g 11% 4.8 −13%
Salt 1.7 g 2.1 g 1.3 +27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 359 Gnocchi products on Foodmetria.

Compared with other gnocchi

Calories higher 32%
Sugars lower 26%
Salt higher 14%
Saturated fat lower 32%
Protein top 56%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour Water Potato flakes (11%) Potato starch (8%) Rice flour (sprinkled on the outside of the dough) Table salt Antioxidant: citric acid Preservative: sorbic acid Allergens: the product contains gluten, see highlighted in the ingredients

Product details

Quantity
500 g
Serving size
125 g
Sold in
Hungary
Barcode
5997273380012

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gnocchi?

Gnocchi contains 176 kcal per 100 g and about 220 kcal per serving (125 g).

How much sugar is in Gnocchi?

Gnocchi has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gnocchi healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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