Gnocchi

by Penny 600 g in Gnocchi Barcode 20408558
Average nutritional quality
Processed food

Gnocchi by Penny provides 148 kcal per 100 g, with 4 g of sugars and 2.4 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Gnocchi category and comes in a 600 g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
4 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 148 kcal 169 −12%
Total fat 0.6 g 2.2 −72%
Saturated fat 0.1 g 0.8 −88%
Carbohydrates 32 g 31.3
Total sugars 4 g 2.8 +43%
Added sugars 0 g 0.2 −100%
Dietary fiber 2.5 g 2.2 +16%
Protein 2.4 g 4.8 −50%
Salt 0.7 g 1.3 −48%

Category average across 359 Gnocchi products on Foodmetria.

Compared with other gnocchi

Calories lower 31%
Sugars higher 28%
Salt lower 15%
Saturated fat lower 13%
Protein top 94%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kartoffelpüree 70%, Kartoffelstärke, Weizenmehl, Speisesatz, Rapsöl, Kurkuma.

Palm oil free
Allergens
EggsGluten

Product details

Quantity
600 g
Labels & certifications
NutriscoreNutriscore Grade C
Sold in
Germany
Barcode
20408558

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gnocchi?

Gnocchi contains 148 kcal per 100 g.

How much sugar is in Gnocchi?

Gnocchi has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gnocchi healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Gnocchi contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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