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Gluten Free Pure Oat Porridge
Gluten Free Pure Oat Porridge by Kelkin provides 380 kcal per 100 g, with 1 g of sugars and 13 g of protein. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 380 kcal |
| Total fat | 7 g |
| Saturated fat | 1 g |
| Carbohydrates | 62 g |
| Total sugars | 1 g |
| Added sugars | 0 g |
| Dietary fiber | 7.5 g |
| Protein | 13 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Gluten free Oats. Allergen Advice: Produced in a facility that handles soya and tree nuts. *The oats used in this product are gluten free and have been specially produced, prepared and processed in a way to avoid contamination by cereals containing gluten. A small number of Coeliacs may be sensitive to pure oats. Certified Organic NL-BIO-01 EU / Non-EU Agriculture
- Allergens
- Nuts
Product details
- Labels & certifications
- No glutenOrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureNL-BIO-01
- Sold in
- Ireland
- Barcode
- 5011032581318
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten Free Pure Oat Porridge?
Gluten Free Pure Oat Porridge contains 380 kcal per 100 g.
How much sugar is in Gluten Free Pure Oat Porridge?
Gluten Free Pure Oat Porridge has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Gluten Free Pure Oat Porridge contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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