Gluten Free Lasagna Sheets

by Rp's Pasta Company Barcode 0603028099140
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Ultra-processed food

Gluten Free Lasagna Sheets by Rp's Pasta Company provides 268 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs.

Nutrient levels per 100 g

Fat
2.7 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 56 g (56 g)

Nutrient Per 100 g Per serving% DV*
Calories 268 kcal 150 kcal
Total fat 2.7 g 1.5 g 2%
Saturated fat 0 g 0 g 0%
Carbohydrates 55.4 g 31 g 11%
Total sugars 0 g 0 g
Dietary fiber 3.6 g 2 g 7%
Protein 7.1 g 4 g 8%
Salt 1.6 g 0.9 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Brown rice flour, water, potato starch, tapioca starch, egg, egg white, xanthan gum, salt, glucono-delta-lactone.

Palm oil freeNot veganVegetarian
Allergens
Eggs

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
56 g (56 g)
Sold in
United States
Barcode
0603028099140

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gluten Free Lasagna Sheets?

Gluten Free Lasagna Sheets contains 268 kcal per 100 g and about 150 kcal per serving (56 g (56 g)).

How much sugar is in Gluten Free Lasagna Sheets?

Gluten Free Lasagna Sheets has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gluten Free Lasagna Sheets healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gluten Free Lasagna Sheets vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gluten Free Lasagna Sheets contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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