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Gluten Free Egg Fettuccine Pasta
Gluten Free Egg Fettuccine Pasta by Trader Joe's provides 271 kcal per 100 g, with 2.4 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 9 oz pack. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (85 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 271 kcal | 230 kcal | |
| Total fat | 2.4 g | 2 g | 3% |
| Saturated fat | 0.6 g | 0.5 g | 3% |
| Carbohydrates | 54.1 g | 46 g | 17% |
| Total sugars | 2.4 g | 2 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 1.2 g | 1 g | 4% |
| Protein | 7.1 g | 6 g | 12% |
| Salt | 1.9 g | 1.6 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Low sugar
- 2.4 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 2.4 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0.6 g per 100 g, 2% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, XANTHAN GUM, SALT, GLUCONO-DELTA-LACTONE
- Allergens
- Eggs
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 9 oz
- Serving size
- 1 portion (85 g)
- Labels & certifications
- No glutenKosherOrthodox Union Kosher
- Sold in
- United States
- Barcode
- 00586436
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten Free Egg Fettuccine Pasta?
Gluten Free Egg Fettuccine Pasta contains 271 kcal per 100 g and about 230 kcal per serving (1 portion (85 g)).
How much sugar is in Gluten Free Egg Fettuccine Pasta?
Gluten Free Egg Fettuccine Pasta has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gluten Free Egg Fettuccine Pasta healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten Free Egg Fettuccine Pasta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten Free Egg Fettuccine Pasta contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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