Glassy Balsamico Glaze Mørk
Glassy Balsamico Glaze Mørk by Glassy provides 250 kcal per 100 g, with 53 g of sugars and 1.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 250 kcal | 38 kcal | |
| Total fat | 0.1 g | 0 g | 0% |
| Saturated fat | 0.1 g | 0 g | 0% |
| Carbohydrates | 53 g | 8 g | 3% |
| Total sugars | 53 g | 8 g | |
| Added sugars | 5.5 g | 0.8 g | 2% |
| Protein | 1.9 g | 0.3 g | 1% |
| Salt | 0.1 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from April 2023. Other values: Open Food Facts.
Ingredients
Moût de raisin cuit, vinaigre Balsamique de Modena (39%)(Vinaigre de vin, moût de raisin cuit, colorant E150d), sucre, colorant caramel E150d, amidon modifié de maïs. Contient Sulfites.
- Allergens
- Sulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 15 g
- Sold in
- France
- Barcode
- 8036622240670
Prices reported by shoppers
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Frequently asked questions
How many calories are in Glassy Balsamico Glaze Mørk?
Glassy Balsamico Glaze Mørk contains 250 kcal per 100 g and about 38 kcal per serving (15 g).
How much sugar is in Glassy Balsamico Glaze Mørk?
Glassy Balsamico Glaze Mørk has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Glassy Balsamico Glaze Mørk healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Glassy Balsamico Glaze Mørk contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
