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Glace végétale vanille Bourbon
Glace végétale vanille Bourbon by La Boîte à Sorbets is listed in the Ice creams category. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 16 g | 16.3 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.
Ingredients
Lait de soja, crème Rich végétale 18%, sucre 16%, jaunes d'oeufs frais 7%, aroomes et gousses de vanille 8%, stabilisant: farine de graine de caroube 0,4%
- Allergens
- EggsSoybeans
Product details
- Labels & certifications
- No colorings
- Sold in
- France
- Barcode
- 3282210005502
Prices reported by shoppers
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Frequently asked questions
Is Glace végétale vanille Bourbon healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Glace végétale vanille Bourbon vegan?
Based on its ingredient list, it is not vegan.
What allergens does Glace végétale vanille Bourbon contain?
According to the label data it contains: Eggs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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