Melon de cavaillon

by La Boîte à Sorbets in Sorbets Barcode 3282210002198
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Melon de cavaillon by La Boîte à Sorbets provides 74 kcal per 100 g, with 16 g of sugars and 0.6 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Sorbets category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
16 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 74 kcal 123 −40%
Total fat 0.5 g 1.1 −53%
Saturated fat 0.1 g 0.7 −85%
Carbohydrates 16 g 27.6 −42%
Total sugars 16 g 23.6 −32%
Added sugars 18 g 18.8
Dietary fiber 0.8 g 1.1 −30%
Protein 0.6 g 0.6 +7%
Salt 0 g 0.2 −89%

Category average across 791 Sorbets products on Foodmetria.

Compared with other sorbets

Calories lower 2%
Sugars lower 6%
Salt higher 45%
Saturated fat higher 47%
Protein top 28%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre 18%, eau, pulpe de melon 53 %, stabilisant : farine de graines de caroube 0.4%.

Palm oil freeMaybe veganVegetarian

Product details

Sold in
France
Barcode
3282210002198

Prices reported by shoppers

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Frequently asked questions

How many calories are in Melon de cavaillon?

Melon de cavaillon contains 74 kcal per 100 g.

How much sugar is in Melon de cavaillon?

Melon de cavaillon has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Melon de cavaillon healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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