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Glace vanille
Glace vanille by Franklin provides 116 kcal per 100 g, with 5.2 g of sugars and 3.1 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 116 kcal |
| Total fat | 4.3 g |
| Saturated fat | 2.6 g |
| Carbohydrates | 21.2 g |
| Total sugars | 5.2 g |
| Added sugars | 0 g |
| Protein | 3.1 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
whole milk, sweeteners* (mO qcvouring (infused vanilla pods, natural vanillo flovounrg: Of fatty acids), thickener (guar gum, locust ç' 80C. Do not refreeze after defr05+Ë. racka ging. Gluten-free product. *Guaranteed OYO ospc
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No glutenNo added sugar
- Sold in
- Belgium, France
- Barcode
- 5425034945090
Prices reported by shoppers
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Frequently asked questions
How many calories are in Glace vanille?
Glace vanille contains 116 kcal per 100 g.
How much sugar is in Glace vanille?
Glace vanille has 5.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Glace vanille healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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