Glace Pop Corn

by Le Verger perdu in Ice cream tubs Barcode 3760278212372
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Glace Pop Corn by Le Verger perdu provides 188 kcal per 100 g, with 24 g of sugars and 3.7 g of protein. Its Nutri-Score is D. It is listed in the Ice cream tubs category.

Nutrient levels per 100 g

Fat
7.4 g · Moderate
Saturated fat
4.4 g · Moderate
Sugars
24 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 188 kcal 211 −11%
Total fat 7.4 g 10.2 −27%
Saturated fat 4.4 g 6.4 −31%
Carbohydrates 27 g 26.1
Total sugars 24 g 22.3 +8%
Protein 3.7 g 3.5 +5%
Salt 0.2 g 0.2

Category average across 3061 Ice cream tubs products on Foodmetria.

Compared with other ice cream tubs

Calories lower 26%
Sugars higher 43%
Salt higher 29%
Saturated fat lower 21%
Protein top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3760278212372

Prices reported by shoppers

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Frequently asked questions

How many calories are in Glace Pop Corn?

Glace Pop Corn contains 188 kcal per 100 g.

How much sugar is in Glace Pop Corn?

Glace Pop Corn has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Glace Pop Corn healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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