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Glaçage noir
glaçage au chocolat maigre
Glaçage noir by Vahiné provides 584 kcal per 100 g, with 50 g of sugars and 2.4 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category and comes in a 120 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 584 kcal | 532 +10% |
| Total fat | 41 g | 33.3 +23% |
| Saturated fat | 38 g | 18.8 +102% |
| Carbohydrates | 51 g | 50.3 |
| Total sugars | 50 g | 43.9 +14% |
| Added sugars | 50 g | 33.8 +48% |
| Protein | 2.4 g | 6.7 −64% |
| Salt | 0.3 g | 0.2 +19% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4180 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sucre, matière grasse de palme et de palmiste, cacao maigre en poudre 10%, émulsifiant : lécithine de tournesol
- May contain traces
- MilkNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120 g
- Labels & certifications
- No preservativesGreen DotNo colorings
- Sold in
- Belgium, France
- Barcode
- 3179142704507
Prices reported by shoppers
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Frequently asked questions
How many calories are in Glaçage noir?
Glaçage noir contains 584 kcal per 100 g.
How much sugar is in Glaçage noir?
Glaçage noir has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Glaçage noir healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Glaçage noir contain?
No allergens are listed in the label data. It may also contain traces of milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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