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Glaçage foncé
Glaçage foncé by Frey provides 569 kcal per 100 g, with 46 g of sugars and 4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Glacages category and comes in a 125 g e pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 569 kcal | 569 kcal | |
| Total fat | 39 g | 39 g | 50% |
| Saturated fat | 30 g | 30 g | 150% |
| Carbohydrates | 48 g | 48 g | 17% |
| Total sugars | 46 g | 46 g | |
| Added sugars | 58.6 g | 58.6 g | 117% |
| Dietary fiber | 5 g | 5 g | 18% |
| Protein | 4 g | 4 g | 8% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
sucre, huile de palme et de palmiste (en proportion variable), cacao maigre en poudre, huile de tournesol, émulsifiant: lécithine de soja, arôme. Cacao: 15 % minimum
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 125 g e
- Serving size
- 100 g
- Labels & certifications
- Sustainable farmingUTZ CertifiedUTZ Certified Cocoa
- Sold in
- France, Switzerland
- Barcode
- 7616500270954
Prices reported by shoppers
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Frequently asked questions
How many calories are in Glaçage foncé?
Glaçage foncé contains 569 kcal per 100 g and about 569 kcal per serving (100 g).
How much sugar is in Glaçage foncé?
Glaçage foncé has 46 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Glaçage foncé healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Glaçage foncé contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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