Glaçage blanc

by Vahiné 120 g in Glacage Barcode 3179142792672

Glaçage chocolat blanc

Bad nutritional quality
Ultra-processed food

Glaçage blanc by Vahiné provides 612 kcal per 100 g, with 53 g of sugars and 2.8 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Glacage category and comes in a 120 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
43 g · High
Saturated fat
38 g · High
Sugars
53 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 612 kcal
Total fat 43 g
Saturated fat 38 g
Carbohydrates 53 g
Total sugars 53 g
Added sugars 53 g
Dietary fiber 0 g
Protein 2.8 g
Salt 0.1 g

Ingredients

sugar, palm and palm kernel fat, skimmed milk powder, cocoa butter, emulsifier: sunflower lecithin, flavour,

Contains palm oilNot veganMaybe vegetarian
Allergens
Milk
May contain traces
NutsSoybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
120 g
Labels & certifications
No preservativesNo colorings
Sold in
France
Barcode
3179142792672

Prices reported by shoppers

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Frequently asked questions

How many calories are in Glaçage blanc?

Glaçage blanc contains 612 kcal per 100 g.

How much sugar is in Glaçage blanc?

Glaçage blanc has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Glaçage blanc healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Glaçage blanc vegan?

Based on its ingredient list, it is not vegan.

What allergens does Glaçage blanc contain?

According to the label data it contains: Milk. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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