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Girasoli à la mozzarella di buffala
Girasoli à la mozzarella di buffala by Bertagni is listed in the Ravioli category. It is classified as NOVA 4 (ultra-processed food). It comes in a 250 g pack. Contains: eggs, gluten, milk.
Ingredients
FILLING: MOZZARELLA FROM BUFFALO MILK CHEESE (CULTURED BUFFALO MILK, SALT, ENZYMES), MOZZARELLA CHEESE (CULTURED COW MILK, SALT, ENZYMES), GRANA PADANO PDO CHEESE (CULTURED MILK, SALT, ENZYMES), RICOTTA CHEESE (CULTURED MILK WHEY, CREAM, SALT, ACIDITY REGULATOR (CITRIC ACID)), BUTTER, BREADCRUMBS (WHEAT FLOUR, SALT, YEAST), WATER, WHEY POWDER, SALT. PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA. CONTAINS: MILK, WHEAT, EGG. MAY CONTAIN TRACES OF SOY.
- Allergens
- EggsGlutenMilk
- May contain traces
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- Germany
- Barcode
- 8006013100227
Prices reported by shoppers
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Frequently asked questions
Is Girasoli à la mozzarella di buffala healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Girasoli à la mozzarella di buffala vegan?
Based on its ingredient list, it is not vegan.
What allergens does Girasoli à la mozzarella di buffala contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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