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Ginger rings
Ginger rings by Jacobs provides 448 kcal per 100 g, with 35 g of sugars and 5.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Buscuit category and comes in a 24g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 448 kcal | 448 kcal | |
| Total fat | 13 g | 13 g | 17% |
| Saturated fat | 5.8 g | 5.8 g | 29% |
| Carbohydrates | 76 g | 76 g | 28% |
| Total sugars | 35 g | 35 g | |
| Added sugars | 25.5 g | 25.5 g | 51% |
| Dietary fiber | 1.8 g | 1.8 g | 6% |
| Protein | 5.2 g | 5.2 g | 10% |
| Salt | 0.9 g | 0.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Nicotinamide (Vitamin B3), Thiamin (Vitamin B1)], Sugar, Vegetable Oils [Sustainable Palm, Rapeseed in varying proportions], Partially Inverted Refiners Syrup, Ground Ginger (1%), Raising Agents [Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate], Salt, Flavouring. gluten please see
- Allergens
- Gluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 24g
- Serving size
- 100g
- Sold in
- Ireland
- Barcode
- 5397136000840
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ginger rings?
Ginger rings contains 448 kcal per 100 g and about 448 kcal per serving (100g).
How much sugar is in Ginger rings?
Ginger rings has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ginger rings healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ginger rings contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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