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Ginger Purée
Ginger Purée by Batts provides 22 kcal per 100 g, with 2.7 g of sugars and 0.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Ginger puree category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 22 kcal | 22 kcal | |
| Total fat | 1.4 g | 1.4 g | 2% |
| Saturated fat | 0.1 g | 0.1 g | 1% |
| Carbohydrates | 1.4 g | 1.4 g | 1% |
| Total sugars | 2.7 g | 2.7 g | |
| Added sugars | 2 g | 2 g | 4% |
| Dietary fiber | 1.4 g | 1.4 g | 5% |
| Protein | 0.3 g | 0.3 g | 1% |
| Salt | 3.9 g | 3.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
78% Ginger Purée, Spirit Vinegar, Salt, Sugar, Rapeseed Oil, Water, Stabiliser, Xanthan Gum, Preservative, Potassium Sorbate Ginger Purée in cooking. 1 tsp of purée is equal to 1 tsp of freshly chopped ginger.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (100 g)
- Sold in
- United Kingdom
- Barcode
- 4056489903208
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ginger Purée?
Ginger Purée contains 22 kcal per 100 g and about 22 kcal per serving (1 portion (100 g)).
How much sugar is in Ginger Purée?
Ginger Purée has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ginger Purée healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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