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Gin-Eier
Gin-Eier by Fröhliche Osterzeit provides 465 kcal per 100 g, with 46 g of sugars and 3.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category and comes in a 150 g (7 Stück) pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 465 kcal | 532 −13% |
| Total fat | 22.1 g | 33.3 −34% |
| Saturated fat | 14.3 g | 18.8 −24% |
| Carbohydrates | 55.1 g | 50.3 +10% |
| Total sugars | 46 g | 43.9 +5% |
| Added sugars | 63.6 g | 33.7 +88% |
| Dietary fiber | 4.8 g | 4.4 +10% |
| Protein | 3.6 g | 6.7 −46% |
| Salt | 0 g | 0.2 −96% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4170 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucker, Kakaomasse, Glukosesirup, 8% Gin, Kakaobutter, Maltodextrin, Emulgator: Lecithine, Vanilleextrakt. Das Produkt kann Spuren von Weizen, Erdnüssen, Soja, Milch und Schalenfrüchten enthalten.
- May contain traces
- GlutenMilkNutsPeanutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g (7 Stück)
- Labels & certifications
- Contains alcoholRainforest AllianceRainforest Alliance Cocoa
- Sold in
- Germany
- Barcode
- 4316268659567
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gin-Eier?
Gin-Eier contains 465 kcal per 100 g.
How much sugar is in Gin-Eier?
Gin-Eier has 46 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gin-Eier healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gin-Eier contain?
No allergens are listed in the label data. It may also contain traces of gluten, milk, nuts, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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