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Gianduia topping
Gianduia topping by Halta provides 579 kcal per 100 g, with 4.5 g of sugars and 14 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Toppings category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 579 kcal | 355 +63% |
| Total fat | 35 g | 13.6 +156% |
| Saturated fat | 4.1 g | 7.1 −42% |
| Carbohydrates | 51.9 g | 55.3 −6% |
| Total sugars | 4.5 g | 43.7 −90% |
| Protein | 14 g | 2.7 +418% |
| Salt | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 243 Toppings products on Foodmetria.
Compared with other toppings
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8004172040170
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gianduia topping?
Gianduia topping contains 579 kcal per 100 g.
How much sugar is in Gianduia topping?
Gianduia topping has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gianduia topping healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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