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Gelierzucker
Gelierzucker by Diamant provides 396 kcal per 100 g, with 97 g of sugars. That is 22% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sucres gelifiant category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 396 kcal | 396 kcal | 360 +10% | |
| Total fat | 0.3 g | 0.3 g | 0% | 0.2 +23% |
| Carbohydrates | 100 g | 100 g | 36% | 88.4 +13% |
| Total sugars | 97 g | 97 g | 79.8 +22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 62 Sucres gelifiant products on Foodmetria.
Compared with other sucres gelifiant
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 500g
- Serving size
- 100g
- Sold in
- France, Germany
- Barcode
- 4001726271008
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelierzucker?
Gelierzucker contains 396 kcal per 100 g and about 396 kcal per serving (100g).
How much sugar is in Gelierzucker?
Gelierzucker has 97 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelierzucker healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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