Gelier RübenZucker 1:1

by Südzucker 1000g in Sweeteners Barcode 4006544405000
Bad nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Gelier RübenZucker 1:1 by Südzucker provides 397 kcal per 100 g, with 98 g of sugars and 0 g of protein. That is 216% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweeteners category and comes in a 1000g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
98 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 397 kcal 217 +83%
Total fat 0 g 2 −100%
Saturated fat 0 g 0.8 −100%
Carbohydrates 98 g 59.2 +65%
Total sugars 98 g 31 +216%
Added sugars 66.7 g 22.8 +192%
Protein 0 g 1.6 −100%
Salt 0 g 1.8 −99%

Category average across 338 Sweeteners products on Foodmetria.

Compared with other sweeteners

Calories higher 17%
Sugars higher 9%
Salt higher 43%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucker, Säuerungsmittel Citronensäure, Geliermittel Pektine (Pektine auf pflanzlicher Basis)

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1000g
Sold in
Germany
Barcode
4006544405000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelier RübenZucker 1:1?

Gelier RübenZucker 1:1 contains 397 kcal per 100 g.

How much sugar is in Gelier RübenZucker 1:1?

Gelier RübenZucker 1:1 has 98 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gelier RübenZucker 1:1 healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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