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Gelato Barattolino
Gelato Barattolino by Sammontana provides 228 kcal per 100 g, with 28 g of sugars and 2.6 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category and comes in a 500 g pack. Contains: gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 228 kcal | 232 |
| Total fat | 10 g | 11.7 −15% |
| Saturated fat | 8.7 g | 7.7 +13% |
| Carbohydrates | 31 g | 28.1 +10% |
| Total sugars | 28 g | 22.5 +24% |
| Added sugars | 42.1 g | 16.3 +159% |
| Dietary fiber | 0 g | 1.4 −100% |
| Protein | 2.6 g | 3.6 −28% |
| Salt | 0.1 g | 0.3 −46% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4167 Ice creams products on Foodmetria.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Latte scremato reidratato - Zucchero - ZUccherato, Burro di cacao, Destrosio, Latte intero in e nocciole (3%)(Zucchero, Cacao 13%, Pasta di polvere, Amido di frumento, Aromi, Emulsionante: Sciroppo di glucosio-Olio di cocco-Cubetti al cacao cacao 9%, Olio di semi di girasole, Cacao magro, Farina di nocciole 5%, Latte condensato lecitine di soia, Aroma naturale di vaniglia) - Granella di croccante di nocciole (1%)(Zucchero, Nocciole 20%)- Zucchero caramellizzato (1,4%)- Tuorlo d'uova-Emulsionante: mono - e digliceridi degli acidi grassi - Stabilizzanti: alginato di sodio, farina di semi di carrube-Gelificante: pectine - Concentrato di carota-Aroma naturale-Aroma.
- Allergens
- GlutenMilkNuts
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Sold in
- Italy
- Barcode
- 8005840002711
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelato Barattolino?
Gelato Barattolino contains 228 kcal per 100 g.
How much sugar is in Gelato Barattolino?
Gelato Barattolino has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelato Barattolino healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gelato Barattolino vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gelato Barattolino contain?
According to the label data it contains: Gluten, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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