Gelato alla stracciatella by Pam Panorama

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Gelato alla stracciatella

by Pam Panorama 300 g in Stracciatella ice cream tubs Barcode 8004263694848
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Gelato alla stracciatella by Pam Panorama provides 313 kcal per 100 g, with 26 g of sugars and 2.6 g of protein. Its Nutri-Score is E. It is listed in the Stracciatella ice cream tubs category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
14 g · High
Sugars
26 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 313 kcal 221 +42%
Total fat 21 g 11 +90%
Saturated fat 14 g 7.9 +78%
Carbohydrates 29 g 27.1 +7%
Total sugars 26 g 24.4 +6%
Dietary fiber 0.5 g 0.8 −36%
Protein 2.6 g 3.2 −20%
Salt 0.1 g 0.1 −47%

Category average across 116 Stracciatella ice cream tubs products on Foodmetria.

Compared with other stracciatella ice cream tubs

Calories higher 1%
Sugars higher 36%
Salt lower 10%
Saturated fat higher 3%
Protein top 76%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
300 g
Labels & certifications
OrganicEU OrganicIT-BIO-009Made in Italy
Sold in
Italy
Barcode
8004263694848

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelato alla stracciatella?

Gelato alla stracciatella contains 313 kcal per 100 g.

How much sugar is in Gelato alla stracciatella?

Gelato alla stracciatella has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gelato alla stracciatella healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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