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Gelato alla Nocciola
Gelato alla Nocciola by Erika provides 212 kcal per 100 g, with 23 g of sugars and 4.2 g of protein. Its Nutri-Score is D. It is listed in the Frozen desserts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 212 kcal | 214 |
| Total fat | 11 g | 10 +10% |
| Saturated fat | 3.6 g | 6.2 −42% |
| Carbohydrates | 24 g | 28.4 −16% |
| Total sugars | 23 g | 21.6 +6% |
| Protein | 4.2 g | 3.4 +24% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No colorings
- Sold in
- Italy
- Barcode
- 8013959614046
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelato alla Nocciola?
Gelato alla Nocciola contains 212 kcal per 100 g.
How much sugar is in Gelato alla Nocciola?
Gelato alla Nocciola has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelato alla Nocciola healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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Compare & rankings
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