Gélatine

by Navarre 17 g in Gelatin Barcode 4056489612827
Not enough data to compute
Ultra-processed food
Green-Score
c
Environmental impact estimate

Gélatine by Navarre provides 393 kcal per 100 g, with 0.5 g of sugars and 96 g of protein. That is 98% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Gelatin category and comes in a 17 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
0.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 393 kcal 247 +59%
Total fat 0.5 g 0.4 +38%
Saturated fat 0 g 0.1 −100%
Carbohydrates 0.5 g 28.8 −98%
Total sugars 0.5 g 23.4 −98%
Added sugars 0 g 11.3 −100%
Dietary fiber 0 g 1.7 −100%
Protein 96 g 31.2 +208%
Salt 0.8 g 0.9 −15%

Category average across 206 Gelatin products on Foodmetria.

Compared with other gelatin

Calories higher 7%
Sugars lower 45%
Salt higher 31%
Saturated fat lower 1%
Protein top 2%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gélatine alimentaire d'origine porcine (Origine : Allemagne, Pays-Bas*) *Selon approvisionnement.

Not veganNot vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
17 g
Labels & certifications
NutriscoreNutriscore Grade B
Sold in
France
Barcode
4056489612827

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gélatine?

Gélatine contains 393 kcal per 100 g.

How much sugar is in Gélatine?

Gélatine has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gélatine healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gélatine vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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