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Gelatina di vino Sassella Valtellina Superiore DOCG
Nutri-Score C NOVA 4
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Gelatina di vino Sassella Valtellina Superiore DOCG
Gelatina di vino Sassella Valtellina Superiore DOCG by Il Saraceno provides 94 kcal per 100 g, with 23 g of sugars and 0.5 g of protein. That is 85% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jelly desserts category and comes in a 130 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 94 kcal | 67 +40% |
| Total fat | 0 g | 0.2 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 23 g | 14.3 +61% |
| Total sugars | 23 g | 12.4 +85% |
| Added sugars | 12.8 g | 11.3 +13% |
| Protein | 0.5 g | 2.1 −76% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 268 Jelly desserts products on Foodmetria.
Compared with other jelly desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vino rosso Sassella Valtellina Superiore DOCG 83%, zucchero, pectina
- May contain traces
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 130 g
- Labels & certifications
- Docg
- Sold in
- Italy
- Barcode
- 8001392055137
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelatina di vino Sassella Valtellina Superiore DOCG?
Gelatina di vino Sassella Valtellina Superiore DOCG contains 94 kcal per 100 g.
How much sugar is in Gelatina di vino Sassella Valtellina Superiore DOCG?
Gelatina di vino Sassella Valtellina Superiore DOCG has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelatina di vino Sassella Valtellina Superiore DOCG healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gelatina di vino Sassella Valtellina Superiore DOCG contain?
No allergens are listed in the label data. It may also contain traces of sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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