Nutrition report ready

Gazpacho Casa Mas

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

View details

Gazpacho Casa Mas

in Gazpacho Barcode 8437007143072
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Gazpacho Casa Mas provides 50 kcal per 100 g, with 1.6 g of sugars and 0.5 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Gazpacho category.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
0.6 g · Low
Sugars
1.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 50 kcal 48
Total fat 3.9 g 3.2 +23%
Saturated fat 0.6 g 0.5 +23%
Carbohydrates 3 g 3.5 −15%
Total sugars 1.6 g 2.6 −38%
Protein 0.5 g 0.9 −46%
Salt 0.8 g 0.8 +7%

Category average across 693 Gazpacho products on Foodmetria.

Compared with other gazpacho

Calories higher 29%
Sugars lower 13%
Salt higher 19%
Saturated fat higher 24%
Protein top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
8437007143072

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gazpacho Casa Mas?

Gazpacho Casa Mas contains 50 kcal per 100 g.

How much sugar is in Gazpacho Casa Mas?

Gazpacho Casa Mas has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gazpacho Casa Mas healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Gazpacho by Nutri-Score Highest-Protein Gazpacho Least Processed Gazpacho Lowest-Calorie Gazpacho Best Low-Sugar Gazpacho

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