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Gâteau de pâques aux fruits pur beurre
Gâteau de pâques aux fruits pur beurre by Thomas brioches provides 370 kcal per 100 g, with 25.9 g of sugars and 8.3 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Brioches vendeennes category and comes in a 500 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 370 kcal | 376 |
| Total fat | 12.5 g | 15.1 −17% |
| Saturated fat | 8.8 g | 10.1 −13% |
| Carbohydrates | 57.3 g | 49.5 +16% |
| Total sugars | 25.9 g | 14.8 +75% |
| Added sugars | 13.2 g | 10.7 +23% |
| Protein | 8.3 g | 8.5 |
| Salt | 0.9 g | 0.9 −7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 71 Brioches vendeennes products on Foodmetria.
Compared with other brioches vendeennes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sans colorant Sans conservateur Farine de BLÉ (GLUTEN, ŒUFS frais, BEURRE 11%, sucre, écorces d'orange 7,5% (écorces d'orange,sirop de glucose fructose, saccharose), raisins macérés 7,5% (raisins, rhum), cerises 7,5% (cerises, sirop de glucose-fructose, saccharose, extrait de fruits et de végétaux, correcteur d'acidité : acide citrique) levain (farine de BLÉ, eau), levure, sel marin (Noirmoutier ou Guérande). Décor sucre grain.
- Allergens
- EggsGlutenMilk
- May contain traces
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Labels & certifications
- No coloringsNo preservativesGreen Dot
- Sold in
- France
- Barcode
- 3173310021489
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau de pâques aux fruits pur beurre?
Gâteau de pâques aux fruits pur beurre contains 370 kcal per 100 g.
How much sugar is in Gâteau de pâques aux fruits pur beurre?
Gâteau de pâques aux fruits pur beurre has 25.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau de pâques aux fruits pur beurre healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gâteau de pâques aux fruits pur beurre vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gâteau de pâques aux fruits pur beurre contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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