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Gaspacho andalou
Gaspacho andalou provides 55 kcal per 100 g, with 2.7 g of sugars and 1.2 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Gazpacho category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 55 kcal | 48 +14% |
| Total fat | 3.1 g | 3.2 |
| Saturated fat | 0.4 g | 0.5 −18% |
| Carbohydrates | 4.6 g | 3.5 +30% |
| Total sugars | 2.7 g | 2.6 +5% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 0.4 g | 1.1 −64% |
| Protein | 1.2 g | 0.9 +30% |
| Salt | 0.7 g | 0.8 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 693 Gazpacho products on Foodmetria.
Compared with other gazpacho
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomate* (80%), poivron rouge (8%), oignon, huile d'olive, chapelure de pain, vinaigre de vin, ail* et sel.
Product details
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- France
- Barcode
- 3760353210965
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gaspacho andalou?
Gaspacho andalou contains 55 kcal per 100 g.
How much sugar is in Gaspacho andalou?
Gaspacho andalou has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gaspacho andalou healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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