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Garlic Dill Pickle Chips
Garlic Dill Pickle Chips by Crisp provides 18 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 18 kcal |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 3.6 g |
| Total sugars | 0 g |
| Added sugars | 0 g |
| Dietary fiber | 0 g |
| Protein | 0 g |
| Salt | 1.9 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Cucumbers, water, vinegar, salt, calcium chloride, sodium benzoate, natural flavors, edta, turmeric
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0854977005939
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garlic Dill Pickle Chips?
Garlic Dill Pickle Chips contains 18 kcal per 100 g.
How much sugar is in Garlic Dill Pickle Chips?
Garlic Dill Pickle Chips has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Garlic Dill Pickle Chips healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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