Garlic Bread
Bread
Garlic Bread by Mamma Bella's provides 999 kcal per 100 g, with 6.6 g of sugars and 26.3 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 39 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 39g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 999 kcal | 390 kcal | 250 +299% | |
| Total fat | 52.6 g | 20.5 g | 26% | 13.7 +283% |
| Saturated fat | 19.7 g | 7.7 g | 39% | 7.8 +151% |
| Total sugars | 6.6 g | 2.6 g | 10.4 −37% | |
| Dietary fiber | 6.6 g | 2.6 g | 9% | 4.8 +38% |
| Protein | 26.3 g | 10.3 g | 21% | 11.6 +126% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8759 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BREAD INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DEXTROSE AND/OR SUGAR, YEAST, WHEAT GLUTEN, SALT, CANOLA AND/OR SOYBEAN OIL, DOUGH CONDITIONERS (ASCORBIC ACID, ENZYMES AND/OR CALCIUM SULFATE), CORNMEAL. SPREAD INGREDIENTS: MARGARINE [PALM OIL, SOYBEAN OIL, WATER, SALT, NATURAL FLAVOR (MILK), BETA CAROTENE ADDED FOR COLOR, VITAMIN A PALMITATE ADDED], FRESH GARLIC, DEHYDRATED PARSLEY).
- Allergens
- GlutenMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 39 g
- Serving size
- 39g
- Sold in
- United States
- Barcode
- 0027326000132
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garlic Bread?
Garlic Bread contains 999 kcal per 100 g and about 390 kcal per serving (39g).
How much sugar is in Garlic Bread?
Garlic Bread has 6.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Garlic Bread healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Garlic Bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Garlic Bread contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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Compare & rankings
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